Hartley’s Brand Pancake and Waffle Syrups are served at top theme parks, resorts, hotels, restaurants and health care facilities throughout the United States. Developed by Mr. Hartley himself, one taste and you’ll know why Hartley’s Pancake and Waffle Syrup has been a chef favorite for decades. With our different varieties of syrups, there is something that fits every food service need.
Hartley’s Premium Pancake & Waffle Syrup is the best quality and thickness of all Hartley’s maple syrups and a theme park and resort favorite. Our Premium Maple Syrup contains real maple and it’s thickness allows our syrup to sit on top of pancakes or waffles instead of soaking in. Try it served warm!
Hartley’s Buttery Rich Maple Pancake & Waffle Syrup – We’ve added a southern classic to our pancake & waffle syrup lineup. Introducing our new Buttery Maple Pancake & Waffle Syrup! This delicious syrup has the perfect combination of salty butter and sweet maple to take you straight to the countryside. No butter lover can resist this perfectly thick and rich syrup. Tip* Heat up in a small saucer to bring out the delicious buttery maple flavor!
Classic Pancake & Waffle Syrup is an economical option to Hartley’s Premium Pancake and Waffle Syrup. Our Classic Pancake and Waffle syrup is made with maple flavor and ideal for quick serve or table top service diners.
Breakfast Syrup is designed for institutional use, such as schools, health care and even export where cost, calories or both are important. Our Breakfast Syrup is equivalent to the taste and quality of our H&H Pancake & Waffle Syrup with half the calories.